It all started with the decadent, heavenly aroma that permeated the house. I was making chocolate granola. As it cooled, I began gingerly breaking off small chunks to nibble on. Before I knew it, I couldn’t stop grabbing for more. And then almost half of it was gone. Sound familiar? As food bloggers, we like [...]
Last month, at the fabulous FBC2013 conference, I spoke on a panel (with Aimée and Dan) dedicated to ‘making dough’, and how to generate an income with your words. We had an open discussion on the topic, and shared the diverse ways the three of us earn a living as food writers. I was thrilled [...]
In last week’s Part 1 post on how to find the right web designer, we looked at researching and planning, budgeting and finding designers. This week we’ll look at the next steps – making inquiries, rates, contracts and other odds and ends. Making an inquiry Most first inquires are made via email – often through [...]
There comes a time for most of us where we look at our blog and sigh. It’s just not doing it for us anymore. Maybe it feels tired or old. Or maybe it doesn’t have a slick recipe index or a sweet landing page like those other cool blogs have. Maybe it looks cluttered or [...]
These days, sponsored content is becoming more popular especially as contextual (or more targeted advertising) becomes a more effective means for brands to reach consumers in a less disruptive manner. Often brands will look for blogs to sponsor but there are other times when you may want to be proactive and propose a sponsorship idea [...]
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