Every week we pull together a round of links full of interesting food, blogging and photography. Here’s what caught our eye this week:
Tasty Links from FBC Members
It’s citrus season which always brightens up our day. Here are some delicious recipes that make great use of all that citrus bounty!
- Three Fruit Marmalade – a perfect way to use a variety of citrus fruit from Kitchen Heals Soul.
- Grapefruit Curd – slather this grapefruit curd from Nutmeg Disrupted on everything!
- Blood Orange Celery Salad – with tips to take the bite out of raw onions from Getty Stewart
- Gluten Free Coconut Lemon Bars – a sweet treat everyone can enjoy from Sprinkles and Sauce
- Dairy Free Lemon Blueberry Tarts – a beautiful dessert from Flavour and Savour
- Grapefruit Curd Phyllo Tarts – for a twist on the classic citrus tart from Life Made Sweeter
Other Useful Blogging Links
Tips to help you improve your blogging skills from around the web this week.
- 5 Ways Your Blog Shows Brands You’re Right For the Job – are you missing these 5 simple things to make your blog brand friendly?
- How To Create a “Featured Writing” Page in 5 Easy Steps – easy tips to showcase your non-blog writing on your blog.
- To Guest Post or Not To Guest Post – If you’re considering guest posting or are considering asking people to guest post for you, here’s some things to consider
- 100 Portraits of Nicolas Cage – a really interesting post on how doing one thing every day for 100 days will change your life. Lots of great lessons and a fun project.
Instagram Accounts We’re Watching
Some of the tastiest Instagram across the country that we think are worth a follow
- CuisineHelene – for a mix of delicious recipes and travel photos from around the globe, Helene takes you on a journey every day
- JoannBlondin – a bright and colourful mix of plant based recipes fill up Jo-Ann’s IG feed
- ActsOfSweetness – the account for Redpath Sugar is so full of sweet treats your sweet tooth will have died and gone to heaven!