Canada’s Tastemakers: Food Writer Suresh Doss

Meet Suresh Doss, the food writer who champions the suburban strip mall dining experiences of Greater Toronto while sharing his finds on CBC's Metro Mornings and editing the Toronto franchise of Foodism magazine.... Read More

Canada’s Tastemakers: Tofino’s Wickaninnish Inn

Tofino's Wickaninnish Inn is a beacon for hungry West Coast storm watchers. Executive Chef Warren Barr takes us behind the scenes of The Wickaninnish Cookbook, which celebrates the Inn's 20th anniversary, local ingredients and the beautiful landscape of... Read More

Canadian Tastemaker: Paul Natrall of Mr. Bannock

Our Canada's Tastemakers series profiles people making an impact on Canada's food scene. Meet Chef Paul Natrall of the Squamish Nation, bringing his Indigenous fusion cuisine to Metro Vancouver on four wheels with the Mr. Bannock food... Read More

Canada’s Chefs: Katie Hayes of Bonavista Social Club

As part of the Canada 150 celebrations happening this year, we’ll be exploring Canadian food from coast to coast all year long. In our Canada’s Chefs series, Tiffany Mayer will be profiling Canadian Chefs from every province, embracing Canadian cuisine. This month she interviews Chef Katie... Read More