Countdown to the Holidays Day 6 with Nutmeg Disrupted

As part of FBC’s 5th anniversary we’re sharing a special 24-day Holiday Countdown from December 1st to the 24th. We’re going back in time to reconnect with some very special FBC Members. These Canadian food bloggers were among the very first FBCers to be showcased in our Friday Featured... Read More

Cookbook Corner: The Canning Kitchen Review

The Canning Kitchen: 101 Simple Small Batch Recipes by Amy Bronee is the first canning book I’ve had the pleasure to review. My successful canning experiences have been limited to tomato sauce and pear sauce, so I was ready for a challenge. To begin the canning process, The Canning Kitchen covers... Read More

2013 Thanksgiving Roundup – Part Two

Welcome to part two of our 2013 Thanksgiving roundup showcasing with some of our members best recipes and entertaining ideas for Canadian Thanksgiving.  If you missed part one, you'll want to go back and check it out for even more great ideas! It all starts with a beautifully set table like Jane... Read More

Weekly News: December 5, 2011

One thing about writing the news every week is it makes me awfully aware of how quickly the weeks are actually passing!  Time is flying - and with that... Mushroom Mania Yes, with that, we'd like to remind you to get those mushroom recipe links posted to our forum.  The FBC/Mushroom Mania Contest... Read More

The Weekly News: October 10

Hi all, First of all, we hope you all had a wonderful Thanksgiving weekend, full of food, loved ones and some gorgeous autumn foliage.  And... turkey sandwiches!! Loaded with cranberry sauce and mayo! (Melissa is writing the news this week and she has a slight obsession with leftover turkey... Read More

Food Unites All of Us – A Potluck Experiment

We know the power of food - cooking can be therapy from a difficult day, sharing a dish can be a display of love and friendship, Sunday dinners can bring a busy family together.  In short - food brings us together, regardless of who we are, where we're from, or what we eat.  Because we all...... Read More

Cookbook Corner: All the Sweet Things by Renee Kohlman

The FBC All the Sweet Things cookbook review!   **This post contains affiliate links. In plain English that means that when you click on the link and make a purchase, we receive a small commission.  It does not alter the price you pay but it helps us run this site and support the work that... Read More

15 Savoury Vegan Breakfast Ideas To Kickstart Your Morning

What do you do when you’ve been diagnosed with a food allergy and your favourite foods are taken away? Fear not! Each month FBC member and certified nutritionist, Sondi Bruner, takes a look at how to adapt to an allergen-friendly diet, while still eating delicious and healthy food. This month... Read More

Canada’s Chefs: Shawn Adler of Pow Wow Cafe

As part of the Canada 150 celebrations happening this year, we'll be exploring Canadian food from coast to coast all year long.  In our Canada's Chefs series, Tiffany Mayer will be profiling Canadian Chefs from every province embracing Canadian cuisine.  This month she... Read More

A Bartender’s Best Friend: Simple Syrup

Simple syrup is one of those must-have ingredients, for both the bar and the kitchen. Today, Joel MacCharles explores different ways to make simple syrup and shares some recipes to add interest to your holiday cocktails. Simple syrup has long been known as a bartender’s best friend. If the term... Read More

An Apple A Day – Over 60 Apple Recipe Ideas

Every week we pull together some great Canadian recipes from food bloggers around the web featuring one main ingredient or dish. This week, it's all about the apple - we have so many apple recipes that the doctor will leave you alone for months!  Apples are one of nature's best creations.... Read More

Cookbook Corner: Homegrown By Mairlyn Smith

Homegrown: Celebrating the Canadian Foods We Grow, Raise and Produce by Mairlyn Smith is a celebration of the diverse Canadian cuisine from coast to coast and gives us an insight to Canada’s farmers and producers. It's a collaboration of PHEcs (Professional Home Economists) and PHEcs in training... Read More

CW by CorningWare – Comfort Food that’ll Make you Happy

We asked 25 of Canada's most talented food bloggers (and FBC Members) to come up with a variety of comforting and holiday-inspired recipes to showcase CW by CorningWare. In part 1, we showcased 5 sweet recipes featuring the flavours of Autumn like apples and pumpkin. Then, it was all... Read More

20 Decadent & Sweet Recipes with CHIPITS!

It's a CHIPITS Holiday! By Food Bloggers of Canada   20 decadent recipes with CHIPITS to make this holiday season that much sweeter Butter Tart Sugar Cookies By Food Bloggers of Canada Pair these SKOR butter tart sugar cookies with a glass of milk and it's sure to be a #CHIPITSholiday!... Read More

The FBC Apple Recipe Roundup Part 3

Welcome to the 2014 FBC Apple Recipe Roundup! FBC Members have been busy and we've got 53 sweet and savoury apple recipes coming your way over this week as part of FBC's Apple Week (#FBCAppleWeek). For part 3 of our FBC Apple Recipe Roundup we have another 12 sweet recipes for you.  We start... Read More

The FBC Apple Recipe Roundup – Part 1

Welcome to the 2014 FBC Apple Recipe Roundup! FBC Members have been busy and we've got 53 sweet and savoury apple recipes coming your way over the next four days as part of FBC's Apple Week (#FBCAppleWeek). We're kicking off FBC Apple Week with these 13 delicious recipes that take you from apple... Read More

5 Ways To Get More Followers on Pinterest

In the first part of this three part series about Pinterest  I discussed five ways to drive more traffic to your website with Pinterest.  The second part focused on  five ways to get more repins and how to get them to go viral. In this third and final instalment I discuss five ways to... Read More