Radish Devilled Eggs
Recipe type: Appetizer
Prep time: 
Total time: 
  • 6 hard-boiled eggs
  • 2 tbsp Miracle Whip
  • Paprika
  • 1 radish
  1. Peel hard-boiled eggs and cut in half. Place yolks in a bowl, mash and mix with Miracle Whip.
  2. Place egg mixture in a plastic bag, cut the tip off the corner and pipe egg mixture into egg halves. Lightly sprinkle eggs with paprika.
  3. Using a vegetable peeler, peel strips off the radish and place on top of the eggs.
Recipe by Food Bloggers of Canada at https://www.foodbloggersofcanada.com/outdoor-living-a-red-white-canada-day-picnic/