This post is brought to you by Egg Farmers of Canada

For the 3rd year in a row with Egg Farmers of Canada, we've brought together some of Canada's most talented food bloggers to create a wide array of recipes using Canadian eggs with a particular theme. In 2014, the recipes were all about how to be "Eggquisite" with eggs. And in 2015, the Scrambled Plan theme reminded us all to just roll with the busyness of the holidays with sweet and savoury egg dishes.

This year's theme of Simple Cheer placed importance on spending more time with family and friends so the recipes involve a lot of make-ahead meals, easy to make dishes and of course, fresh Canadian eggs! So, whether you're entertaining for the holidays, looking for fun ways to use up your leftovers, or enjoying a great brunch with a little planning, these sweet AND savoury recipes are for you! And as a special bonus, included are two recipes from Chef Lynn Crawford!

You are subscribing to the FBC Food Lovers Newsletter.
You can unsubscribe any time!
Click Me

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.