As part of FBC’s 5th anniversary we’re sharing a special 24-day Holiday Countdown from December 1st to the 24th. We’re going back in time to reconnect with some very special FBC Members. These Canadian food bloggers were among the very first FBCers to be showcased in our Friday Featured Blogger series that still runs today (we’ve featured almost 250 bloggers in five years!).

Countdown to the Holidays Day 19: Crumb: A Food Blog | Food Bloggers of Canada

Where are they now? And how do they celebrate the holidays? Today we visit with Isabelle Boucher of Crumb: A Food Blog (you can read our original feature with Isabelle here from October 19, 2012).

Countdown to the Holidays Day 19: Crumb: A Food Blog | Food Bloggers of Canada

Name: Isabelle Boucher

Blog Name: Crumb: A Food Blog

How has your blog evolved over the past five years?

It’s still pretty much the same, though I’d like to think that my photography and writing have gotten a little bit better!

What’s your favourite holiday tradition?

Getting to spend time with my family. We all live in different cities, so the holidays are one of the few times a year that we can all get together.

Share a favourite holiday recipe with our readers

Countdown to the Holidays Day 19: Crumb: A Food Blog | Food Bloggers of Canada

These Brie and Cranberry Bites are super-easy to make, and they’re always a hit at office holiday potlucks.

What are the must-have staples in your holiday pantry?

I bake a ton of cookies during the holidays, so my biggest must-haves are butter, sugar, flour, chocolate, butter, molasses, dried fruits … oh, and did I mention butter?

Follow Crumb: A Food Blog on social media

Facebook | Twitter | Instagram

Be sure to check out all the bloggers in our Holiday Countdown Series and find out how their blogging journey has progressed over the last five years!

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