Every week we pull together some great Canadian recipes from Canadian food bloggers around the web featuring one main ingredient or dish. This week, we want to share with you 23 creative ways to cook Brussels Sprouts.

23 Ways To Cook Brussels Sprouts | Food Bloggers of Canada

Love them or hate them, Brussels sprouts are one of those controversial veggies that people either seem to love or hate and at no time are the arguments louder than during the fall and winter holidays where they always seem to make an appearance!

Whether you like them or not, one thing is for sure, these little cabbages are super nutritious and rich in vitamins C and K!

But the trick with Brussels Sprouts is all in how you cook them.  Don't just settle for steamed, mushy baby cabbages when you can pay fry them so they're full of crispy bits! Or team them up with bacon or pancetta for a delicious flavour combo.  And when in doubt dressing them up with tahini or a miso dressing will have you loving these little flavour vessels!

Scroll through the gallery below and check out new, interesting ways to prepare these nutty, creamy veggies.

Brussels Sprouts

By Food Bloggers of Canada

  • Honey Glazed Pan Fried Brussels Sprouts

    By Food Bloggers of Canada

    These [Honey Glazed Pan-Fried Brussels Sprouts](https://pupswithchopsticks.com/honey-glazed-pan-fried-brussels-sprouts/) are super quick and easy to make! No need for ovens or a roasting pan for this one! From **Pups with Chopsticks**.

  • Warm Brussel Sprout Salad with Pancetta and Pecorino

    By Food Bloggers of Canada

    This [Warm Brussel Sprout Salad](https://pinabresciani.com/2018/11/06/brussel-sprout-salad-pancetta-pecorino/) uses shredded Brussel sprouts, pancetta and pecorino. It's the perfect side dish for a weeknight dinner or a dinner party you want to impress at, too. From **Pina Bresciani**.

  • Lentils and Brussels Sprouts Skillet

    By Food Bloggers of Canada

    [Lentils and Brussels Sprouts Skillet](https://www.imagelicious.com/blog/lentils-and-brussels-sprouts) is a delicious way of incorporating filling lentils and healthy vegetables into your weeknight meals or meatless Mondays. From **Imagelicious**.

  • Roasted Brussels Sprouts with Lemon Tahini Sauce

    By Food Bloggers of Canada

    In this [Roasted Brussels Sprouts with Lemon Tahini Sauce](https://loveandgoodstuff.com/roasted-brussels-sprouts-lemon-tahini-sauce/), the vegetables are perfectly caramelized and then topped with a lemony, tangy garlic tahini sauce. Definitely an elegant yet fuss-free side dish. From **Love and Good Stuff**.

  • Ginger-Mustard-Miso Brussels Sprouts /w Hemp Hearts

    By Food Bloggers of Canada

    [Ginger-Mustard-Miso Brussels Sprouts](https://yangsnourishingkitchen.com/ginger-mustard-miso-brussel-sprouts/) is a healthy side for any lunch or dinner. It is ready in 15 mins and the ginger, mustard and miso dressing combined with hemp hearts give it a flavourful Asian-inspired taste. From **Yang's Nourishing Kitchen**.

  • Roasted Brussels Sprouts with Kimchi

    By Food Bloggers of Canada

    [Roasted Brussels Sprouts](https://www.frompastatopaleo.com/recipe/roasted-brussels-sprouts-with-kimchi/) are crispy and creamy, add kimchi, and they're downright irresistible! From **From** **Pasta to Paleo**.

  • Prosciutto Parmesan Brussels Sprouts

    By Food Bloggers of Canada

    This [Prosciutto Parmesan Brussels Sprouts](https://www.cookinginmygenes.com/prosciutto-parmesan-brussels-sprouts/) dish is not your typical steamed brussels sprout preparation. This one is full of flavour starting with the lemon and finishing off with the nuttiness from the parmesan Reggiano and saltiness of the prosciutto. From **Cooking in my Genes**.

  • Whole Roasted Brussels Sprouts with Garlic

    By Food Bloggers of Canada

    [Whole Roasted Brussels Sprouts with Garlic](https://www.theendlessmeal.com/whole-roasted-brussels-sprouts-with-garlic/) is a super easy to make and delicious side dish recipe. The vegetables turn dark and crispy on the outside and creamy inside. With some roasted garlic and a squeeze of lemon, they are totally addictive! From **The Endless Meal**.

  • Roasted Brussels Sprouts w/Lime Maple Syrup Dressing & Pearl Onions Roasted

    By Food Bloggers of Canada

    Roasted veggies like these [Brussels Sprouts & Pearl Onions](https://younextyear.com/roasted-brussels-sprouts-pearl-onions/) bring out hidden sugars and fill the air with the promise of flavour and nutrition. This is wholesome comfort food. From **You Next Year**.

  • Brussels Sprouts With Pomegranate And Pear

    By Food Bloggers of Canada

    In this recipe, [Brussels Sprouts](https://www.everydayallergenfree.com/home/2018/11/29/brussels-sprouts-with-pomegranate-and-pear) are doused in pomegranate and a light dressing. It’s best served hot or warm but also preps well ahead of time for lunch. From **Everyday Allergen-Free**.

RELATED:  Allergen-Friendly Remix: How to Feed Vegetarians and Vegans


Click on the images below to be taken to more great Brussels Sprouts Recipes!

A big thank you to all our FBC Members who participated in this weekend's Brussels Sprouts roundup. If you're an FBC Member and would like to submit to future weekend link roundups, make sure you're signed up to receive your members-only newsletter where we list all the weekly roundups for the current month (don't receive your monthly member newsletter? Log in to your account and check off the box to receive our member updates!)


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