FBCers and NY Times Food Photographer Andrew Scrivani cram in for an Ellen style selfie at FBC2015 in Montreal.  Photo courtesy of Beth Dunham
FBCers and NY Times Food Photographer Andrew Scrivani cram in for an Ellen style selfie at FBC2015 in Montreal. Photo courtesy of Beth Dunham

FBC2015 Is One For The Books

FBC2015 has wrapped up and what a fantastic weekend! 150 FBC members, speakers and sponsors came together for a three days of learning, networking, having fun and of course, eating! A big thank you to all of you who attended - we had so much fun getting to meet all of you and share the weekend with you!

A very big thank you to our sponsors, who make our conferences possible.  Really.  Without them, we could not put on anywhere near the caliber of conference that we have managed to produce the last three years.

We'll have a recap post coming later this week with photos, links to some of the presentations, a list of member recaps and all the titles of the Devour Mini Food Film Fest films.

And with that, we can't help but look forward to 2016...

Celebrate 5 Years of FBC With Us


Can you believe it? Next fall Food Bloggers of Canada will be turning five!  Five years of Canadian food blogging community.  Amazing.

So we've decided to celebrate in the city where it all began: Toronto.

Deb Perelman - FBC2016 Keynote Speaker
Photo Courtesy of Elena Seibert

FBC2016 will be held from Oct 21-23, 2016 at the brand new Delta Toronto.  Our keynote speaker will be Deb Perelman of Smitten Kitchen!

And, limited time only Early Bird Conference Tickets are on sale now until November 8, 2015.  That's right.. this coming Sunday.  If you've attended a previous FBC Conference, you can save even more by purchasing a limited time only Alumni Ticket.

Get Your Tickets Now

Montreal Food Photography Workshop

Montreal FBCer and professional food photographer Ariel Tarr is leading a food photography and styling workshop in Montreal on November 13th.  It's a full day workshop with two food photographers and a food stylist.  There is only one spot left as of publishing this post.  If you're interested in this intimate, hands on workshop, you can check out the event on Facebook where you will also find a link to purchase tickets!

RELATED:  The Weekly FBC News for December 29, 2014

New Members

Wish a warm welcome to our newest batch of Canadian food bloggers.  We're glad to have you join us!

Business Members

The FBC Food Lovers Newsletter

If you love food then you might just want to subscribe to our new newsletter: The FBC Food Lovers Newsletter.  Twice a month we'll be featuring great posts from FBC members, some of our favourite food instagram accounts, great recipe finds on pinterest, some of the food highlights on FBC over the last few weeks,  as well as occasional delicious offers from some of our partners. You don't have to be an FBC Member to join - you just have to love food!  All you have to do is click here to subscribe!

And remember, if you have anything you’d like to share with your fellow members in the news, please let us know about it.  To have your submission appear in a Monday news post, the deadline is Friday at 5pm Pacific time.  You can send your 3-4 sentence submissions directly to Melissa and include any relevant links.

As always, Ethan & Melissa

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