Every week we pull together some great Canadian recipes from food bloggers around the web featuring one main ingredient or dish. This week we highlight a pantry staple - peanut butter! And we've got 10 savoury peanut butter recipes for you...
This post is brought to you with the support of the Peanut Bureau of Canada.
If you're anything like us here at FBC, then Peanut Butter is pretty much its own food group when it comes to meal planning. In our office we eat it in sandwiches, use it for dipping our apple slices, smash it up with bananas on toast and pump up our green smoothies with it.
So that's great for breakfast, lunch and snacks... but what about adding peanut butter to dinner? That's our dream!
We asked FBC members across Canada for their very best savoury ways to use peanut butter. Here are some of our favourites. And now the peanut butter trifecta is complete: breakfast, lunch and dinner... and snacks... so does that make it a quadrafecta? Either way, enjoy these peanut-y recipes and be sure to check out the video at the bottom of the post for Thai Flank Steak Kebabs! (oh and PS - don't forget to lick the spoon!)
If you loved the look of the Thai Flank Steak Kebobs you'll want to watch this short recipe video!
A big thank you to all our FBC Members who participated in this weekend's savoury peanut butter recipe roundup.
If you're an FBC Member and would like to submit to future weekend link roundups, join our FBC Facebook shares and links forum.
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