Pork Tenderloin with Tomato Peach Compote
After all that turkey, some pork tenderloin with tomato peach compote from LJ at What Food I Ate might just fit the bill!

We hope you all had a wonderful Thanksgiving this long weekend.  We're stuffed with turkey and all the trimmings and because it's a long weekend and we have this conference thing coming up this week, we're doing an abbreviated version of the weekly news.  We have a few winners to announce and lots of new members to introduce

Where Women Cook Giveaway

Congratulations to Angie Wright for winning the Where Women Cook Giveaway through Rafflecopter.  Melissa will be in touch for your details very shortly Angie!

International Chocolate Awards Chocolate Giveaway

Congratulation to Sondi Bruner for winning the International Chocolate Awards Chocolate Giveaway.  Melissa will be in touch shortly for your shipping details Sondi!

New Members

Welcome to our newest FBC Members this week.  We're always happy to welcome a new crop of Canadian food bloggers!

Business Members

And remember, if you have anything you’d like to share with your fellow members in the news, please let us know about it.  To have your submission appear in a Monday news post, the deadline is Friday at 5pm Pacific time.  You can send your 3-4 sentence submissions directly to Melissa and include any relevant links.

As always, Ethan & Melissa

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RELATED:  The Weekly News for Dec 31st, 2012
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